Blueberry Breakfast Cake

Page: www.kingarthurflour.com/recipes/blueberry-breakfast-recipe

| Course Type: Breakfast/Brunch

(1 review)

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Recipe Reviews

This is decadent without being cloying or rich. I love the custard like center and the hint of sweet cinnamon crust on top (I put my cake under the broiler for about 1 minute after sprinkling with cinnamon/sugar topping). I used ricotta and subbed fat free greek yogurt for the sour cream. The success of this cake really relies on how good your berries are - mine were ripe and juicy which made for a delicious, tender cake.

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