Big Flavors of the Hot Sun: Recipes and Techniques from the Spice Zone
New Potato Hash Browns with Caramelized Onions
Page 236
| Course Type: Sides
(1 review)
Tags:
Related Links
Add Link
Members may add links to related recipes or websites.
Big Flavors of the Hot Sun: Recipes and Techniques from the Spice Zone
By Chris Schlesinger, John Willoughby, Alan Witschonke
William Morrow & Co - 1994
ISBN: 0688118429
This book
Owned by 7 members
add or view cover(s)
email to a friend
Buy this book
Amazon.com
Amazon UK
Amazon Canada
No other editions