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Ingrediëntenwijzer : smaken, texturen, recepten

Kool met kokosmelk & kruiderij (Cabbage with coconut milk and spices)

Page 154

Cuisine: Asian | Course Type: Sides

(1 review)

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Recipe Reviews

28th August 2010

wester from Soesterberg, Utr

Nice Asian cabbage, simple to make.

I thought the recipe missed a hint of tartness, so I added a squeeze of lime (about half a lime to the whole recipe). That was exactly what it needed.

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