Website: Epicurious

Onion, Garlic and Raisin Compote


Cuisine: North American | Course Type: Condiments

(1 review)


Recipe Reviews

8th October 2010

aj12754 from Montclair, NJ

I would make this again in a red hot minute. A wonderful accompaniment to a brined pork loin or pork chops. Special enough to be part of an entertaining menu. Loved it.

Here is the link to the pork brine.

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