Italy Al Dente: Pasta, Risotto, Gnocchi, Polenta, Soup
Spinach-Ricotta Gnocchi with Walnut-Gorgonzola Sauce (Gnocchi di Spinaci e Ricotta con Salsa di Noci e Gorgonzola)
Page 336
Cuisine: Italian
(0 reviews)
Tags:
Nobody has reviewed this recipe yet.
Recipe Reviews
Login or register to add your own review of this recipe.