Hot Carob

Page: allrecipes.com/recipe/204829/hot-carob/

| Course Type: Beverages

(1 review)

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Recipe Reviews

This is a great alternative to hot cocoa. I used toasted carob (Bob's Red Mill) and hazelnut milk. The recipe calls for 1 T. honey which was a little too sweet for me, however the use of the nut milk could also account for that. Either way I will be making this again, cutting the honey and enjoying!

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