Barbecue Smoked Beef Chuck

Page: https://www.seriouseats.com/recipes/2016/08/barbecue-smoked-bbq-beef-chuck-recipe.html#comments-17081

| Course Type: Main Courses

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Recipe Reviews

I used a smaller piece of meat and cut the cooking time accordingly. This is a simple recipe, but of course, like all smoked meats takes time. We lost the "bark" when we wrapped it in foil so I think next time we may start it in foil, then cook directly on the grates to achieve a nice crust. Since I had never smoked anything other than vegetables, chicken and briskets this was a really nice change. Very tasty!

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