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Website: Serious Eats

Recent Reviews

Grilled Lemon-Garlic Chicken and Tomato Kebabs With Basil Chimichurri Recipe reviewed by jenncc

22nd October 2018

This was really easy and tasty. I did marinate my chicken for about 2 hours since that was more convenient. Chicken was moist and flavorful and chimichurri was wonderful (especially after an hour in the fridge). Served with hummus, and grilled cauliflower.
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Eggplant with Spicy Tomato Sauce reviewed by jenncc

22nd August 2018

This is hits somewhere between Middle Eastern and Italian- the tomato/harissa sauce reminds me of a loubeh, then again, it's similar to pasta alla norma sauce. Either way this is a tasty vegetarian dish. We served it with some black olives and ricotta...
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Barbecue Smoked Beef Chuck reviewed by jenncc

14th August 2018

I used a smaller piece of meat and cut the cooking time accordingly. This is a simple recipe, but of course, like all smoked meats takes time. We lost the "bark" when we wrapped it in foil so I think next time we may start it in foil, then cook directly...
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Old-Fashioned Flaky Pie Dough reviewed by friederike

30th June 2018

A really delicious pastry, crisp even on the bottom, and according to my husband it wasn't even that hard. Off to go buy her book... Used in the Freeform Peach Pie.
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