Search inside this book

Other edition(s)

Made in India: Cooked in Britain: Recipes from an Indian Family Kitchen
By Meera Sodha
Fig Tree - 2014
ISBN: 024114633X

Made in India: Recipes from an Indian Family Kitchen

Cilantro Chutney

Page 212

| Course Type: Condiments

(2 reviews)

Tags:

Single Review Display

7th September 2018

kateq from annapolis, md

This is SO good. I made it as a component of Cilantro Chutney Chicken (reviewed separately) and immediately became addicted. I have since used it on shrimp, on vegetables, and as a dip. Because I'm a bit of a wimp, I was stingy with the chilis and because I had no un-roasted peanuts, went with honey roasted from the pantry, cutting back just a tad on the brown sugar.

(0) comment (0) useful  

Login or register to add your own review of this recipe.