Tomato and Cheese Cobbler

Page: https://www.epicurious.com/recipes/food/views/tomato-and-cheese-cobbler?_rand=0.9058042339014307

| Course Type: Main Courses

(1 review)

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Recipe Reviews

Served this as a vegetarian main along with a simple salad. It was very tasty! I did add garlic and left the thyme in with the tomatoes (de-steming the leaves after about 12 minutes of roasting). I strained the salted tomatoes in a colander with mixed results - there was lots of liquid in the finished, dish but it was a very delicious by product of a very delicious dish!

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