Website: food52

Curried Lentils with Coconut Milk


| Course Type: Main Courses

(1 review)


Recipe Reviews

25th February 2020


This was easy and really delicious. Not hot spicy, but tasty spicy. I made a half recipe and served over round-grain brown rice. I used all the spices (coriander, cumin, and turmeric) for the half recipe.
This will definitely go on the Do-Me-Again list, and the book from which it comes goes onto my cookbook wishlist.

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