Spicy Ful Medames (Fava Beans) with Olive Oil and Chili

Page: https://www.seriouseats.com/recipes/2015/01/spicy-ful-mudammas-egyptian-breakfast-fava-beans-recipe.html

Cuisine: Middle Eastern | Course Type: Sides

(1 review)

Tags:

Recipe Reviews

Loved the creaminess of the broth along with the punch of spice and lemon. I grew up with (and often make) a similar bean salad using fava beans (ful) and chickpeas (hummus) but this is a wonderful change in both flavor and texture.

(0) comment (0) useful  

Showing page 1 of 1 pages

| all recipes |

Login or register to add your own review of this recipe.