Website: Serious Eats

Spicy Ful Medames (Fava Beans) with Olive Oil and Chili


Cuisine: Middle Eastern | Course Type: Sides

(1 review)


Recipe Reviews

29th April 2020


Loved the creaminess of the broth along with the punch of spice and lemon. I grew up with (and often make) a similar bean salad using fava beans (ful) and chickpeas (hummus) but this is a wonderful change in both flavor and texture.

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