PASTA E VERDURA
By Jack Bishop
William Morrow Cookbooks - 1996
ISBN: 0060174021

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PASTA E VERDURA

Artichoke Purée with Olives, Capers, and Oregano

Page 33

| Course Type: Main Courses

(1 review)

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Recipe Reviews

4th August 2020

kaye16

Prepping the artichokes is a bit fussy, but once this is done the sauce comes together lickety-split. Very tasty.

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