Website: Smitten Kitchen

Herbed Tomato and Roasted Garlic Tart


| Course Type: Pies and Tarts

(1 review)


Recipe Reviews

11th September 2020


Lots of steps but not difficult and certainly worth it! I made this with garden tomatoes of varying sizes (some halved) and puff pastry from Trader Joe's. The pastry was slightly tough (this is most likely the fault of the pastry and not the recipe) and my tart was not soggy. This reheats well and, served with arugula salad, makes a wonderful lunch.

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