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Greek Lemon Chicken and Potatoes


| Course Type: Main Courses

(1 review)


Recipe Reviews

27th February 2021


Fantastic! I marinated my chicken for 3-4 hours and the potatoes for 2 hours. My chicken didn't get as crispy as I would have liked so I set it under the broiler for 6-8 minutes. The potatoes were slightly crisp on the outside and creamy inside. I did reduce the olive oil as other reviews suggested. Loved the lemony flavor of this dish!

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