Website: Smitten Kitchen

Almond Rice Pudding


| Course Type: Desserts

(1 review)


Single Review Display

6th March 2022


Followed others recommendation and decreased the almond extract to 1/4 teaspoon and it was excellent - rich, creamy and not too sweet. Even if you're looking for a strong almond flavor I think 1/2 teaspoon would do it (3/4 is overkill).
Cooking time was about 35 minutes. This recipe and the SK recipe for Arroz Con Leche are two of my favorite rice puddings.

(edited 21st March 2022) (0) comment (0) useful  

Login or register to add your own review of this recipe.