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The Breakfast Book
By Marion Cunningham
Alfred A. Knopf - 1987

The Breakfast Book
By Marion Cunningham
Gramercy - 1997
ISBN: 0517187264

Breakfast Book

Raw apple muffins

Page 58

Cuisine: North American | Course Type: Quick Breads/Muffins

(1 review)


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21st November 2022


These muffins are amazing. I use crab apple/apple fruits that I get from my friend’s tree in these. Don’t be put off by the “raw” in the title, since the apples cook by the time the muffins are done. With the nuts, raisins, and spices, these muffins are delicious little flavour bombs.

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