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Other edition(s)

How to Cook Everything : Vegetarian Cooking
By Mark Bittman, Alan Witschonke
Wiley - 2003
ISBN: 076452514X

How to cook everything vegetarian
By Mark Bittman
John Wiley & Sons - 2007
ISBN: 9780764524837

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

Member photos (2 in total)

Balsamic Strawberries with Arugula

Photo by:
Queezle_Sister

Submitted: 2nd July, 2012

Photo by:
Queezle_Sister

Submitted: 2nd July, 2012