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The Cook's Companion
Popular Recipes
Potato Salad With Bacon and Sour Cream  1 | |
| Tongue - To Poach and Skin 1 | |
| Pavlova 1 | |
| Simple Ginger Marinade for Rump Steak 1 | |
| Blueberry Muffins 1 | |
| Cauliflower and Potato Pie 1 |
Recipes listed from this edition: 6
Average recipe rating (6 reviews)
Recent Reviews
Cauliflower and Potato Pie reviewed by The Ducks Guts
3rd April 2010
Ordinary chedder worked fine instead of the parmesan.
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Blueberry Muffins reviewed by The Ducks Guts
3rd April 2010
Not very sweet
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Tongue - To Poach and Skin reviewed by The Ducks Guts
3rd April 2010
Good instructions, easy to follow for cooking your first tongue. Works well with just water (no stock). She doesn't use a tongue press, so it isn't neccessary to have one. No idea why, but ox tongue tastes exactly like very soft roast lamb.
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Potato Salad With Bacon and Sour Cream reviewed by The Ducks Guts
3rd April 2010
THE potato salad in our house, made so often I am starting to look around for another hot-day potato recipe, just to make a change. Easy and delicious. Usually double it for a dinner party.
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