Popular Recipes

	Carrot Cake (with Cream Cheese Icing) 2
	Ludi's Chicken 1
	Pan-fried Veal Chops with Lemon, Sage and Mascarpone 1
	Finnish Meatballs with Allspice, Sour Cream and Lingonberries 2
	Oven-baked Fish with Tomato and Parsley 1
	Barbecued Spare Ribs 0
	Herrings Marinated in Vinegar with Dill and Allspice 0
	Smoked Salmon Plate 0
	Gravadlax with Dill Cucumbers 0
	Finnish Mustard 0
	Potato Pancakes 0
	Fresh Salmon, Dill and Potato Soup 0
	Fried Stuffed Herrings 0
	Lingonberry or Cranberry Jam 0
	Stroganoff with Pickled Cucumbers and Honey 0
	Long-simmered Veal with Cream and Dill 0
	Beef Casserole with Carrots, Onions and Cream 0
	Pork FIllet in Pastry with Wild Mushrooms and Cream Sauce 0
	Pork Schnitzels 0
	Sautéed Potatoes 0

Recipes listed from this edition: 162

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Recent Reviews

Pan-fried Veal Chops with Lemon, Sage and Mascarpone reviewed by friederike

I made this dish specifically because it seemed so similar to the Veal with Braised Pears, Roquefort and Sage I made earlier this week. To my surprise, it wasn't that similar after all. First of all, it was a lot simpler, and a lot quicker. I enjoyed...
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Carrot Cake (with Cream Cheese Icing) reviewed by friederike

Whoooo. Incredibly moist, and still a little crunch from the crust and the walnuts. Really delicious! A few raisins or chocolate chips would also work well. We had the cake without icing - I actually don't think it's necessary, the cake is wonderful...
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Oven-baked Fish with Tomato and Parsley reviewed by friederike

Very delicious, just the right level of aroma's that such a fish can handle, and very juicy. The only problem was that it was just not very exciting. As usual, we used less lemon but stuck to the recipe for the rest. Serving it with bread was nice, but...
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Ludi's Chicken reviewed by friederike

We couldn't really agree on an appropiate rating of this recipe. It was incredibly easy, it was great that chicken and potatoes could bake in one pan without being pre-cooked, it looked absolutely great - but the potatoes ended up being slightly undercooked,...
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