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The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living

Recent Reviews

Mashed Favas with Warm Tomatoes and Feta reviewed by megaelim

16th March 2012

Don't make this with dried beans. That's all I'm saying.
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Mushroom Stew with Beef Chunks reviewed by megaelim

16th March 2012

Not a bad soup, but I'd definitely be upping the seasoning and herbage combination if I made it again.
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Upside-Down Tuna Salad Sandwich reviewed by megaelim

16th March 2012

I really like this version of tuna salad - it's got a great freshness to it, and you'd never in billion years guess there were beans it. It's a nice alternative if you're sick of regular tuna salad.
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Stir-Fried Sweet Potatoes and Beef with Vietnamese Flavors reviewed by megaelim

16th March 2012

I really liked the concept of this dish - the flavors are good, and the shredded sweet potatoes were an interesting way of preparing those. But, it really needed more beef. I know the whole point of this book is a diet that advocates less meat, but...
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