Pillsbury
Special Issue: Thanksgiving - number 344 - Nov/Dec, 2010
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Roasted Broccoli Gratin with Blue Cheese  1 |
Recipes listed from this issue: 1
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Roasted Broccoli Gratin with Blue Cheese reviewed by southerncooker
14th November 2010
This was a recipe by Mark Bittman. My daughter and I loved it. I'm not a big fan of broccoli and cheese but roasting the broccoli with a bit of olive oil, salt, pepper and crushed garlic then sprinkling a mixture of bread crumbs and blue cheese over and...
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