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Backroad Bistros, Farmhouse Fare

Recipes listed from this edition: 185

Average recipe rating (1 review)

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Recipe Title Page Reviews Rating

Soupe de Legumes Verts aux Pois Casses (Green Vegetable Soup with Split Peas)

10

0

Soupe aux Choux (Cabbage and Cauliflower Soup)

11

0

Soupe au Pistou (Vegetable Soup with Basil and Garlic)

12

0

Soupe a l'Ail de Nicole (Nicole's Garlic and Herb Soup)

14

0

Pate a Crousets (Egg Pasta Dumpling Dough)

15

0

Soupe de l'Eclusiere (Chestnut Soup)

16

0

Soupe au Potiron (Pumpkin Soup)

17

0

Soupe d'Etrilles (Blue Crab Soup)

18

0

Soupe de Moules au Curry (Curried Mussel Soup)

20

0

Soupe de Moules a l'Orange et Safran

22

0

Jambon Persille (Jellied Ham with Parsley)

24

0

Gateau de Blettes aux Foies de Volailles (Swiss Chard Custard with Sauteed Chicken Livers)

26

0

Feuillete de Legumes a la Fondue de Tomates (Vegetables with Puff Pastry and Tomato Sauce)

28

0

Tapenade (Olive, Caper and Anchovy Spread)

30

0

Fricassee d'Andouilles au Vinaigre de Cidre (Molded Chitterling Sausage with Potatoes and Cabbage)

33

0

Escargots au Pistou (Snails in Basil and Garlic Sauce)

35

0

Mousse de Saumon (Fresh Salmon Mousse)

36

0

Salade de Crevettes sur Fond d'Artichaut (Artichoke Bottoms with Shrimp and Tarragon)

44

0

Salade de Pecheur (Oak Leaf Lettuce with Mussels, Shrimp, Egg, Tomatoes and Sardines)

46

0

Salade Bressane (Warm Salad of Greens, Chicken Livers, Croutons and Egg)

48

0

Salade de Choux (Provencal Cabbage Salad)

52

0

Salade Bretonne (Tuna, Egg and Potato Salad)

53

0

Bouillie d'Avoine Poelee en Salade (Salad of Green, Fried Porridge Slices and Bacon)

54

0

Salade de Pelardon Chaud aux Noisettes (Salad Greens with Warm Goar Cheese in a Hazelnut Crust)

55

0

Salade de Pissenlits aux Lardons (Salad of Dandelion Greens and Bacon)

56

0

Salade Moulin du Plateau (Ring Mold of Eggs with Mixed Vegetable Salad)

57

0

Salade Caroline (Escarole Salad with Bacon, Mushrooms and Cream)

58

0

Salade Paysanne (Potato, Celery and Ham Salad)

59

0

Barbecue d'Huitres d'Isigny aux Gesiers Confits (Lamb's Lettuce with Grilled Oysters and Preserved Gizzards)

60

0

Salade de Boudin Noir aux Pommes (Green Salad with Blood Pudding and Apple Crown)

66

0

Salade Poul-Fetan (Bread Salad with Tomatoes and Greens)

70

0

Salade La Strada (La Strada's Salad with Herbs and Garlic)

71

0

Salade de Tomates Mas de Cotignac (Tomato and Goat Cheese Salad with Tapenade Toasts)

75

0

Salade Nicoise (Anchovy, Pepper and Olive Salad)

76

0

Pleurottes en Salade (Sauteed Oyster-Mushroom Salad)

77

0

Salade de Betteraves (Beet Salad with Vinaigrette)

78

0

Salade d'Endives aux Betteraves, Pommes Fruits et Noix (Endive Salad with Apples, Beets and Walnuts)

79

0

Salade de Chevre et Jambon du Pays (Goat Cheese and Cured Ham Salad)

80

0

Salades de Poivrons Grilles (Roasted Pepper Salad)

81

0

Salade Rascasson (Spicy Marinated Fennel, Tomato, Red Pepper and Olives)

82

0

Tartes a la Tomate et au Pistou (Tomato Tart with Garlic and Basil)

86

0

Tarte Colette Giraud (Goat Cheese Tart with Leeks)

88

0

Pissaldiere (Thin-Crusted Onion, Anchovy and Olive Pizza)

89

0

Crepes Fourrees (Gratin of Crepes Stuffed with Ham and Cheese)

96

0

Galette Paysanne (Bacon and Egg Galette)

102

0

Galette Moulin de l'Ecluse (Buckwheat Crepe with Country Sausage)

104

0

Brissauda (Provencal Cheese and Olive Oil Toasts)

106

0

Pain Beurre Vincelottois (Burgundian Cheese, Wine and Garlic Bread)

107

0

Les Gougeres d'Isabelle (Isabelle Landau's Cheese Puffs)

108

0

Comte aux Raisins (Comte Cheese Tidbits Speared with Cheese)

109

0


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