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Roasted Red Onions with Thyme Butter / Geroosterde rode uien met tijmboter  1 |
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Roasted Red Onions with Thyme Butter / Geroosterde rode uien met tijmboter reviewed by friederike
27th December 2010
A brilliant idea for its simplicity (it took just 5 minutes preparation time!), but the taste might be improved.
After 40 min at 180ºC, the onions were done but still crunchy - nothing wrong with that, just that I had hoped that they would be soft...
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