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Preserve: Over 100 Delicious Recipes (Cookery)

Recent Reviews

Tarragon Vinegar reviewed by friederike

22nd September 2013

Very nice, very delicate tarragon flavouring. Unfortunately, you can still notice (though only faintly) that I used a very cheap, very sharp vinegar (and my local supermarket you can only get very cheap, or moderately expensive vinegar, nothing in-between),...
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Blueberries in Kirsch reviewed by friederike

14th September 2013

Very delicious, though quite heavy on the alcohol. We had expected that the blueberries would soften, but they didn't, on the contrary: they actually turned hard! Not a big deal, though I would have preferred them to be soft. I'm a bit at a loss what...
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Apricot Ratafia reviewed by friederike

11th August 2011

Absolutely brilliant! Quick to assemble, great in taste and really versatile! We've already had it as a drink, and as a dessert (leftover bit of walnut ice cream served with apricots, almonds and a little ratafia as sauce); I can also see me making this...
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Strawberry and Champagne Conserve reviewed by friederike

6th April 2010

Very delicious, just that I didn’t really taste the champagne. I actually used sparkling wine instead, but I don't think that was the reason. It was just plain strawberry jam, basically. Very nice, straight-forward strawberry jam.
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