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Vegan Holiday Kitchen: More than 200 Delicious, Festive Recipes for Special Occasions throughout the Year

Popular Recipes

Mock Chopped Liver (Cashew, Onion, and Mushroom Pate) 1
Vegan Matzo Balls 1
Traditional Haroset 1

Recipes listed from this edition: 3

Average recipe rating (3 reviews)

Recent Reviews

Traditional Haroset reviewed by kfranzetta

28th March 2013

The flavors of this haroset were very nice. However, I found that it got very watery. Perhaps this is because of the type of apple I used (Fuji) or because I processed it too long in the food processor.
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Mock Chopped Liver (Cashew, Onion, and Mushroom Pate) reviewed by kfranzetta

28th March 2013

This recipe is delicious! So simple yet so much flavor. Although my family insists on calling it mushroom pate, not mock chopped liver. It was a welcome addition to our seder and tasted great on both matzo and lettuce leaves. This spread would also be...
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Vegan Matzo Balls reviewed by kfranzetta

22nd March 2013

I made the gluten-free variation of this recipe using quinoa flakes in place of matzo meal. I was very happy with how these turned out and how they held up in soup. However, the flavor of the quinoa flakes is very strong and somewhat distracting. In the...
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