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Creepy Coconut Kiwi Panna Cotta  1 |
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Creepy Coconut Kiwi Panna Cotta reviewed by Queezle_Sister
1st November 2011
The concept here is to make a bloody eyeball dessert. Great concept (go look at the link) but I couldn't replicate.
A delicious panna cotta is made by toasting coconut, cooking it with whole milk and coconut milk, sugar, salt, and gelatin.
Here is...
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