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Seafood of South-East Asia: A Comprehensive Guide with Recipes
Popular Recipes
Stir-fried Squid  1 | |
| Prawns in Coconut Cream / Udang Masak Lemak 0 | |
| Fish Treated by 'Red Cooking' 0 | |
| Sweet and Sour Fish 0 |
Recipes listed from this edition: 4
Average recipe rating (1 review)
Recent Reviews
Stir-fried Squid reviewed by friederike
20th February 2012
Beautiful, but very little added taste. Actually, I wasn't surprised - the dish contained hardly anything else other than squid, with just a very little soy sauce, rice wine and nearly no ginger at all, and that was it.
It was very beautiful to look...
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