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River Cottage Everyday

Recent Reviews

Big mushroom on toast reviewed by Kestrel

16th March 2021

Absolutely loved this dish! I used about 1/3 of the butter and it was still good, and used large portobello mushrooms. Took a little longer to cook the large mushrooms. We had these on my sourdough seedy rolls with buttermilk cheese sauce and salad. Definitely...
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Chocolate and Beetroot Brownies reviewed by Kestrel

16th March 2021

I really liked these brownies. Very rich despite the beetroot. I make sure the beetroot is cut fine, put in a little less and spread a bit thinner.
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Beetroot and walnut hummus reviewed by Kestrel

5th July 2019

Really good. I reduce the cumin due to personal taste. Freezes well and tastes great.
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Leftover stew pasties reviewed by Kestrel

2nd May 2019

These worked well, although I used a different pastry that I had in the fridge. The quality of this dish depends on how good your leftover stew is...I added some peas to mine and really liked them in the finished product. I froze the leftovers and I'm...
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