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Donna Hay Magazine

number 61 - Summer, 2012

Popular Recipes

Beef and Chorizo Burgers with Beetroot Relish 1
Prawn Fried Rice 1
Eton Mess with Chargrilled Apricots 1
Ginger and Coriander Marinated Fish 1

Recipes listed from this issue: 4

Average recipe rating (4 reviews)

Recent Reviews

Eton Mess with Chargrilled Apricots reviewed by friederike

24th July 2012

After both the Ginger and Coriander Marinated Fish and the Prawn Fried Rice were such failures, DH actually wanted to never touch this magazine again. Luckily, I was able to convince him to give it one more last try, because this dish was actually quite...
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Ginger and Coriander Marinated Fish reviewed by friederike

20th July 2012

In contrast to the Prawn Fried Rice we had earlier this week, this dish contained all the promising ingredients - soy sauce, oyster sauce, ginger, garlic, fresh coriander (cilantro). The problem were the quantities - the recipe suggests marinating the...
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Prawn Fried Rice reviewed by friederike

16th July 2012

3 stars - under the assumption that, dispite its title, it's not supposed to be Chinese food. You see, it was actually quite nice, it just wasn't even remotely related to any Chinese fried rice I've ever tasted. And it contained no soy sauce, no garlic,...
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Beef and Chorizo Burgers with Beetroot Relish reviewed by digifish_books

22nd March 2012

Recipe also available at http://www.donnahay.com.au/recipes/fastfood/beef/beef-and-chorizo-burgers-with-beetroot-relish
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