Popular Recipes

	Tuscan Beans Baked with Tuna and Lemon (Fagioli Stufati) 1
	Pork Loin Roast with Sauerkraut 1

Recipes listed from this edition: 2

Recent Reviews

Pork Loin Roast with Sauerkraut reviewed by kaye16

Good stuff and easy. Our bakje of sauerkraut got mashed in the sack and lost all its liquid, so there was no gravy. I forgot to add sliced apple to the pot, so I sautéed that (peeled) later and stirred it into the sauerkraut. All good.
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Tuscan Beans Baked with Tuna and Lemon (Fagioli Stufati) reviewed by kaye16

First of all, a good way to cook beans. Used my new, used, larger Romertopf. Soaked the beans in the pot overnight, then cooked them with salt two hours and a bit in the oven, with a one-time stir. Perfectly done. To serve, the beans are mixed with...
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