Popular Recipes

	Mahogany roasted endives 1
	Simple roast leg of lamb 1
	Roasted sliced fennel bulb 1

Recipes listed from this edition: 3

Recent Reviews

Roasted sliced fennel bulb reviewed by wester

Wonderful soft fennel with a brown, almost crisp, outside. Lovely.
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Mahogany roasted endives reviewed by wester

This is going to be my recipe for endives from now on (unless I want to make a salad, of course). Soft, buttery and full of roasted flavor. I made 4 of them, which according to the recipe should feed 2 to 4 people. I ate them all by myself. And it is...
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Simple roast leg of lamb reviewed by wester

Cooking from a new cookbook when you have guests is always a bit scary - but when else am I going to roast a 6-pound leg of lamb? And these high temperatures make it even scarier. However, it worked out fine. The lamb was fine and juicy with a nice crispy...
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