The Incredible Secrets of Mustard: The Quintessential Guide to the History, Lore, Varieties and Healthful Benefits of Mustard
Popular Recipes
Recipes listed from this edition: 9
Recent Reviews
Egg Pickle of India reviewed by kaye16
Mixed feelings about this one.
- It's not a pickle like a lime pickle so doesn't scratch that itch.
- Tastes good, though, if you like pickled things. I'm thinking chopping in a salad or sliced on a ham sandwich or just as a snack.
- The recipe is not...
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Spicy Pork and Potatoes from India reviewed by kaye16
I only realized when I was assembling the spices for this, that this is acutally a vindaloo recipe from someone who thinks vinadloo should have pototies in it. Not.
The instructions are weak.
The ingredients ask for TWO pounds of potatoes. I used only...
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Easy Salmon Patties reviewed by kaye16
These were pretty good, plain salmon patties. Nothing fantastically favorful, but just the basic thing. I made all the recipe; it served two and I've frozen another dinner-for-two's worth.
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Foil-Baked Fish Filets reviewed by kaye16
Good idea, poor recipe.
- What on earth are slivered carrots? I sliced my carrots fine and they weren't done in the given time.
- The dry mustard powder was way too sharp. This would be better with dijon mustard.
- No snow peas to be found; I used snijbonen,...
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