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Rice: Traditional Chinese Cooking

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Sizzling Rice Cake with Shrimps (鍋粑蝦仁, guō bā xiārén) 1

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Sizzling Rice Cake with Shrimps (鍋粑蝦仁, guō bā xiārén) reviewed by friederike

15th September 2012

We made this dish last week, and to my surprise it was the first dish from this series of books that really was a disappointment. The rice cakes were difficult to make. They didn't actually puff until the oil was quite hot, which I assume was at a higher...
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