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Israel Eats

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Baked Sweet Potato Bites, with Avocado, Lemon, Onion, and Chili 1
Magic Kesem Crackers 1

Recipes listed from this edition: 2

Average recipe rating (2 reviews)

Recent Reviews

Magic Kesem Crackers reviewed by jenncc

8th January 2018

These are nutty, crisp and delicious. I used whole wheat flour + a little buckwheat flour. The amount of water I needed was only about half of what is called for and the cook time was far shorter, so add water a little a time and watch them carefully...
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Baked Sweet Potato Bites, with Avocado, Lemon, Onion, and Chili reviewed by southerncooker

30th October 2016

Made this for mine and daughters lunch one day. I've never eaten a lemon rind but it went well with this dish. You do have to make sure it's very thinly sliced though.
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