Popular Recipes

	Baby Greens with Mango and Marinated Onion 1
	Roasted Broccoli with Lemon and Pecorino 1
	Mussels with Wine, Garlic & Parlsey 1

Recipes listed from this issue: 3

Recent Reviews

Mussels with Wine, Garlic & Parlsey reviewed by aj12754

Fine Cooking offers this recipe as an appetizer for a casual dinner party and it would be just perfect for that. But it also makes an excellent light winter dinner with a green salad and a good crusty bread. The quality of the dish depends a lot on...
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Baby Greens with Mango and Marinated Onion reviewed by aj12754

Even though this salad appears in a winter issue, this is a salad I love for summer entertaining. It pairs really well with grilled meat or fish; I also serve this when I am looking for a salad to pair with a Mexican main dish. Marinating the onions...
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Roasted Broccoli with Lemon and Pecorino reviewed by aj12754

Issue is actually Dec. 05/Jan. 06. Simple, tasty way to add a healthy green veggie to an Italian meal. I prefer this with parmesan rather than pecorino but both are mighty good. Barely a recipe it is so simple. I do keep an eye on it while roasting...
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