Popular Recipes

	Country Salad 1
	Dry Fruit Strudel as Made in Assisi 1
	Layered Casserole with Beef, Cabbage, and Potato 1

Recipes listed from this edition: 3

Recent Reviews

Dry Fruit Strudel as Made in Assisi reviewed by kateq

A lovely pastry/cookie which is simple to make, lovely to look at and really delicious. I substituted marsala for the vin santo and left out the nuts. I used exactly the dried fruit mixture suggested (raisins, apricots, cherries and prunes) and a granny...
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Country Salad reviewed by Whiskeyed

I love this recipe. It is hearty, full of flavour, and has great textural contrast. It keeps well for an extra day or two (not perfect, but good). It is well written and I have only modified the recipe to include more apples (I leave them peeled) than...
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Layered Casserole with Beef, Cabbage, and Potato reviewed by Whiskeyed

I absolutely adore this recipe. It has excellent flavour and Lidia's taste sensibilites come through. The sour tang of the cabbage melds wonderfully with the super tender beef. I have made it twice and have loved it both times. Unfortunately, I did...
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