Popular Recipes

	Col con Castanas 1
	Pollo al Ajillo con Piñones y Pasas / Chicken Braised with Pine Nuts, Raisins and Saffron 1
	Besugo al Horno / Baked Bream with Potatoes and Tomatoes 1
	Paella with Prawns and Chicken 1
	Carrot Salad with Orange-Blossom Water 1

Recipes listed from this edition: 5

Recent Reviews

Paella with Prawns and Chicken reviewed by friederike

Quite bland, I'm afraid. It didn't help that this paella only contains prawns and chicken, which is quite meagre for a paella - I chose this recipe specifically because I'm pregnant and would rather not eat mussels, but why not add some fish? Either way,...
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Besugo al Horno / Baked Bream with Potatoes and Tomatoes reviewed by friederike

Brilliant! A very easy recipe that only needs a little prep (mainly peeling and cutting), then no work at all; in addition, it doesn't use any spices and is still very delicious, which makes it the ideal dish to make while traveling. It didn't quite...
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Pollo al Ajillo con Piñones y Pasas / Chicken Braised with Pine Nuts, Raisins and Saffron reviewed by friederike

Quite nice, and very simple. It did take a lot longer than expected, though, because frying the garlic and the chicken took longer than I thought it would, and the chicken needed to braise a little longer than indicated as well. We used 4 chicken legs...
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Carrot Salad with Orange-Blossom Water reviewed by friederike

Weird. We made the version with coarsely grated raw carrots, and the perfumery orange-blossom water just didn't go well with the naturally sweet carrots. DH thinks it tastes as if I had added a can of mouldy beer. I'll stick to a normal carrot salad,...
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