Popular Recipes

	Coffee Blond Brownies 1
	Peppers Stuffed with Tomato, Basil, and Chevre 1
	Brussels Sprouts with Maple and Walnut Viniagrette 1
	Chevre-Stuffed Lamb Burgers with Raspberry-Mint Sauce 1

Recipes listed from this edition: 4

Recent Reviews

Chevre-Stuffed Lamb Burgers with Raspberry-Mint Sauce reviewed by Queezle_Sister

A quick meal with great flavor! In my book's index, @peckish_sister marked this recipe with a star - that must have been around 1988. This is a simple recipe - ground lamb is seasoned with salt and pepper, and a patty is formed around a disc of goat...
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Coffee Blond Brownies reviewed by Queezle_Sister

My copy of this book always opens to this page, and not only has its repeated opening compromised the binding, but the pages are well splattered, too. This is a delicious and rich bar cookie. Blond brownies are sexed up with the addition of coffee,...
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Brussels Sprouts with Maple and Walnut Viniagrette reviewed by Queezle_Sister

Steamed Brussels sprouts with a zing from a delicious vinaigrette. I tried this recipe as a break from our usual roasted brussels sprouts. These steamed quickly, and then were doused with the vinaigrette. I decided then to cut them all in half -...
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Peppers Stuffed with Tomato, Basil, and Chevre reviewed by Queezle_Sister

Stuffed peppers that are missing the rice (or other grain), and instead have veggies and goat cheese. These were tender and flavorful. I cut my peppers in half, and stuffed half peppers. I found the filling only about 1/2 filled each half, but that...
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