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Sear-roasted Salmon Fillets with Lemon-Ginger Butter  1 |
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Sear-roasted Salmon Fillets with Lemon-Ginger Butter reviewed by aj12754
4th April 2010
Simple simple simple. And delicious. The butter can be done in a matter of minutes (while your oven pre-heats to 500), and the salmon takes even less time ( a quick 60 second sear, flip the fish and stick it in the oven for an additional 2-4 minutes...
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