Catbatty's Profile

From: Portland, Ore United States

Joined: October 10th, 2010

About me: Recipe and cookbook collector (in various forms, including ebooks.) My foodie website: GREAT FOOD FORUM - https://greatfood.freeforums.net/


Latest review:

July 5th, 2013

Basil Vinaigrette from Rebar: Modern Food Cookbook

The is Rebar's most popular house dressing. The dominating taste is basil but is enhanced by the taste of mustard and honey and garlic. YUM! We used it on salad but also can be used as a drizzle over all... read more >


recipe reviews (8)
book reviews (4)
useful review votes (1)

Catbatty's Bookshelf

1525 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

Southern Living Our Best Easy Weeknight Favorites (Southern Living (Hardcover Oxmoor))

By Leisure Arts
Oxmoor House - 1998


(0 recipe reviews)
owned by 4 my recipe reviews 0

SuperFoods Rx: Fourteen Foods That Will Change Your Life

By Steven G. Pratt, Kathy Matthews
William Morrow - 2004


(0 recipe reviews)
owned by 3 my recipe reviews 0

'Tis the Season: A Vegetarian Christmas Cookbook

By Nanette Blanchard
Simon & Schuster - 1995


(0 recipe reviews)
owned by 3 my recipe reviews 0

A World of Dumplings: Filled Dumplings, Pockets & Little Pies from around the Globe

By Brian Yarvin
Countryman - 2007


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Best of Food & Wine 1994 Collection

By Jessica Saari, Victoria Pearson (Photographer), Sheri Giblin, Donald Hensrud, Jenifer Nelson, Paul Whicheloe, John Kollock, Faith Echtermeyer, Gourmet Magazine Editors, Romulo A. Yanes, James Merrell, Chuck Williams, Kathy Hatch, Jordan Simon, Chuck Willi
American Express Publishing - 1994


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Big Book of Backyard Cooking: 250 Favorite Recipes for Enjoying the Great Outdoors

By Betty Rosbottom
Chronicle Books - 2004


(0 recipe reviews)
owned by 5 my recipe reviews 0

Fat-free Baking

By Sandra Woodruff
- 1998


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Good Carb Cookbook: Secrets of Eating Low on the Glycemic Index

By Sandra Woodruff
Avery Trade - 2001


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Good Stuff Cookbook: Over 300 Delicacies to Make at Home

By Helen Witty
Workman Publishing Company - 1997


(0 recipe reviews)
owned by 4 my recipe reviews 0

Judy Zeidler's International Deli Cookbook

By Judy Zeidler
Chronicle Books - 1994


(0 recipe reviews)
owned by 2 my recipe reviews 0

Mrs. Witty's Home-Style Menu Cookbook

By Helen Witty
Workman Publishing Company - 1990


(0 recipe reviews)
owned by 6 my recipe reviews 0

Secrets of Cooking for Long Life: Over 175 Fat-free and Low-fat Dishes (Secrets of Fat Free)

By Sandra Woodruff
Avery - 1998


(0 recipe reviews)
owned by 2 my recipe reviews 0

Smith & Hawken: The Gardeners' Community Cookbook

By Victoria Wise
Workman Publishing Company - 1999


(0 recipe reviews)
owned by 6 my recipe reviews 0

Southern Living - Cook Quick

By Olivia Wells, William C. Davis, James I. Robertson Jr., Henry Stahlhut, Marion Cunningham, Hamish Park, Ltd. Publications International, Eric Jacobson, Martin Brigdale, Jean Wickstrom Liles, Lisa Hooper Talley, Margot L. (designer) Wolf, Lotti Bebie, Anne
Oxmoor House - 1986


(1 recipe review)
owned by 3 my recipe reviews 0

Beverages (The Good Cook Techniques & Recipes Series)

By Editors of Time-Life Books, Bob Komar
Time-Life Books - 1983


(0 recipe reviews)
owned by 5 my recipe reviews 0

The Big Book of Breakfast: Serious Comfort Food for Any Time of the Day

By Maryana Vollstedt
Chronicle Books - 2002


(1 recipe review)
owned by 9 my recipe reviews 0

Cooking at the Natural Cafe in Santa Fe

By Lynn Walters
Crossing Pr - 1992


(9 recipe reviews)
owned by 3 my recipe reviews 0

Joanne Weir's More Cooking in the Wine Country: 100 New Recipes for Living and Entertaining

By Joanne Weir
Simon & Schuster - 2001


(0 recipe reviews)
owned by 5 my recipe reviews 0

Mad About Muffins - Among Friends

By Dot Vartan, Oxmoor House, Kelly Hooper Troiano, Donna Baldone, Terri Laschober, Elizabeth Tyler Luckett, Kristi Carter, Nicole L. Faber, Katheleen Royal Phillips, Jan A. Smith, Elise Weis, Jennifer Darling, Doris Eby, Sharyl Heiken, Karol Dewulf Nickell,
Andrews McMeel Publishing - 1998


(4 recipe reviews)
owned by 3 my recipe reviews 0

Mcguire's Irish Pub Cookbook

By Jessie Tirsch, Molly Martin, McGuire Martin
Pelican Publishing - 1998


(0 recipe reviews)
owned by 2 my recipe reviews 0

Mexican Favorites (Williams-Sonoma Kitchen Library)

By Susanna Palazuelos, Chuck Williams
Time Life Education - 1994


(0 recipe reviews)
owned by 3 my recipe reviews 0

More From Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen

By Allysa Torey
Simon & Schuster - 2004


(0 recipe reviews)
owned by 21 my recipe reviews 0

Nuevo Tex-Mex: Festive New Recipes from Just North of the Border

By Robb Walsh, David Garrido, Manny Rodriguez, Stephan Pyles
Chronicle Books - 1998


(1 recipe review)
owned by 5 my recipe reviews 0

Pasta Sauces (Williams-Sonoma Kitchen Library)

By Emanuela Stucchi Prinetti, Chuck Williams, Norma Wangsness, Mary Winston, Chuck Williams, Allan Rosenberg, Chuck Williams, Allan Rosenberg, Allan Rosenberg, Chuck Williams, Chuck Williams, Chris Shorten, Joyce Esersky Goldstein, Chuck Williams, Chuck Will
Time Life Medical - 1994


(0 recipe reviews)
owned by 3 my recipe reviews 0

Red, White, and Greens: The Italian Way with Vegetables

By Faith Willinger
Morrow Cookbooks - 1996


(1 recipe review)
owned by 9 my recipe reviews 0

Riso: Undiscovered Rice Dishes of Northern Italy

By Gioietta Vitale, Lisa Lawley
Crown - 1992


(0 recipe reviews)
owned by 4 my recipe reviews 0

Seasons of My Heart: A Culinary Journey Through Oaxaca, Mexico

By Susana Trilling
Ballantine Books - 1999


(0 recipe reviews)
owned by 5 my recipe reviews 0

Vegetables (The Good Cook Techniques & Recipes Series)

By Time-Life Books Editors
Time-Life Books - 1979


(0 recipe reviews)
owned by 3 my recipe reviews 0

Vegetarian Southwest: Recipes from the Region's Favorite Restaurants (Cookbooks and Restaurant Guides)

By Lon Walters
Northland - 1998


(0 recipe reviews)
owned by 2 my recipe reviews 0

Vegetarian Times Complete Cookbook

By Lucy Moll, Vegetarian Times
Wiley - 1995


(0 recipe reviews)
owned by 6 my recipe reviews 0

The Classic Vegetable Cookbook

By Ruth Spear, Grambs Miller
Harpercollins - 1989


(0 recipe reviews)
owned by 2 my recipe reviews 0

Deep South Staples: or How to Survive in a Southern Kitchen Without a Can of Cream of Mushroom Soup

By Robert St. John
Hyperion - 2006


(0 recipe reviews)
owned by 3 my recipe reviews 0

The Donut Book

By Sally Levitt Steinberg
Storey Publishing, LLC - 2004


(0 recipe reviews)
owned by 3 my recipe reviews 0

Everyday Greens: Home Cooking from Greens, the Celebrated Vegetarian Restaurant

By Annie Somerville, Mayumi Oda
Scribner - 2003


(1 recipe review)
owned by 16 my recipe reviews 0

Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant

By Annie Somerville
Bantam - 1993


(3 recipe reviews)
owned by 38 my recipe reviews 0

Fresh Ways with Salads: As Side Dishes or Main Courses (Sunset)

By Elizabeth L. Hogan
Sunset Publishing Corporation - 1987


(0 recipe reviews)
owned by 2 my recipe reviews 0

Glorious vegetables in the microwave

By Patricia Tennison
Contemporary Books - 1987


(0 recipe reviews)
owned by 2 my recipe reviews 0

Idaho a LA Carte: A Gallery of Treasures, Traditions & Tastes from the Beaux Arts Societe

By Beaux Arts Societe
Beaux Arts Societe - 1995


(0 recipe reviews)
owned by 3 my recipe reviews 0

Low-Fat Vegetarian Cookbook/Fat & Fiber Content Included: Recipes for Healthy Eating (Low Fat)

By Sunset Books
Sunset Publishing Corporation - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

Making Your Own Gourmet Coffee Drinks: Espressos, Cappuccinos, Lattes, Mochas, and More!

By Mathew Tekulsky
Clarkson Potter - 1993


(0 recipe reviews)
owned by 3 my recipe reviews 0

Martha Stewart's Quick Cook Menus

By Martha Stewart
Clarkson Potter - 1992


(0 recipe reviews)
owned by 7 my recipe reviews 0

More Cooking Secrets of the CIA: The Companion Book to the Public Television Series

By Culinary Institute of America, Joyce Oudkerk
Chronicle Books - 1998


(0 recipe reviews)
owned by 4 my recipe reviews 0

Mountain Country Cooking: A Gathering of the Best Recipes from the Smokies to the Blue Ridge

By Mark F. Sohn
St. Martin's Press - 1996


(0 recipe reviews)
owned by 2 my recipe reviews 0

The New Vegetarian Cookbook

By Heather Thomas
Laurel Glen Publishing - 1998


(0 recipe reviews)
owned by 2 my recipe reviews 0

Recipes: A Collection for the Modern Cook

By Susan Spungen
William Morrow Cookbooks - 2005


(1 recipe review)
owned by 4 my recipe reviews 0

Vegetarian Cooking

By Sunset
Sunset Publishing Corporation - 1981


(0 recipe reviews)
owned by 3 my recipe reviews 0

Vegetarian Epicure

By Anna Thomas
Vintage - 1972


(16 recipe reviews)
owned by 25 my recipe reviews 0

Bar Cookies A to Z (A to Z Cookbooks)

By Marie Simmons
Houghton Mifflin - 1994


(2 recipe reviews)
owned by 3 my recipe reviews 0

The Best Vegetarian Recipes: From Greens to Grains, from Soups to Salads: 200 Bold Flavored Recipes

By Martha R. Shulman
William Morrow Cookbooks - 2001


(33 recipe reviews)
owned by 13 my recipe reviews 0

The Blue Ribbon Country Cookbook: The New Standard of American Cooking

By Diane Roupe
Clarkson Potter - 1998


(0 recipe reviews)
owned by 7 my recipe reviews 0