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Joined: November 8th, 2010
Sun-Dried Tomato and Crème Fraîche Crostini from High Flavor, Low Labor: Reinventing Weeknight Cooking
Another big hit with my party guests! These really do taste like little pizzas with big flavor. I did find these to be a bit oily, however, the oil from the sundried tomato soaked into the baguette and... read more >
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