kaye16's Profile

Joined: December 21st, 2009


Latest review:

October 20th, 2021

Salmon with Onion Confit, Spanish Style from Soups

This was a big hit. The presentation is lovely. The taste is very lovely. It's easier to make than it first appears. Put the salmon to marinate. Start the onions cooking. When that's done, sear the salmon,... read more >


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kaye16's Reviews


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Cookbook Reviews

American Wholefoods Cuisine: Over 1300 Meatless, Wholesome Recipes from Short Order to Gourmet (Plume)

By Nikki Goldbeck, David Goldbeck
Plume - 1984

February 15th, 2010 (edited 9th July 2010)

This book was never very popular, but I find it one of the best vegetarian cookbooks around. I've met vegetarians who swear by it. Yet it never appears on anyone's favorite cookbooks lists. Very puzzling.
It's a very plain book, no photos, no drawings, no fancy layout, kind of a Joy of Cooking for vegetarians. Nothing very exotic, but good, interesting food.