southerncooker's Reviews
2 recipe(s) reviewed. Showing 1 to 2Sort by: Title | Date | Rating
| With three types of ginger - crystallized, ground and fresh along with cinnamon and fresh cracked black pepper these cookies were so good. The apricots lent a nice touch as well. Hubby said with the molasses and sugar it reminded him of ginger bread in cookie form. He even helped me make them. I didn't have sanding sugar for rolling so I used turbinado sugar instead. Results were delicious. |
| I love gingerbread but don't make it often. I decided to try these and they were very good. Hubby and I ate pancake syrup on them but think they would have been even better had I had some apple sauce which was on of the suggestions for serving. |
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