southerncooker's Profile

From: Boomer, NC USA

Joined: January 3rd, 2010

About me: I collect cookbooks and love to cook and try new recipes. I tested recipes for Leite's Culinaria for almost eight years. I learned to cook from many good southern cooks including my Mom, Dad, several Aunts and my Grandmothers. My children and husband also like to cook and try new foods and recipes. My son still lives with us but our daughter is married. She often visits to cook with me. We are adventuresome eaters willing to try new things.

Bourbon Roasted Pork Loin from Everyday Dorie: The Way I Cook

This was delicious. I know she says in the book not to use the good bourbon but all I had was Woodford Reserve so that's what I used. I marinated for about 8 hours in fridge. Loved the apples and onions... read more >

recipe reviews (2277)
book reviews (117)
useful review votes (491)

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southerncooker's Reviews

2 recipe(s) reviewed. Showing 1 to 2Sort by: Title | Date | Rating

Everyday With Rachael Ray
(February, 2010)

I made this for dinner tonight and we really enjoyed it. My son doesn't like the veggies I usually put in shepherds pie but he liked this one. Green onions, mushrooms and a Poblano chilie star in this dish. The reason it's called double decker is the meat and veg mixture is sandwiched between two layers of mashed potatoes.

useful (0)  

This was an excellent dish. I added a bit more hot chili paste as we like it spicy. Hubby loved it too. I'll be making this one again. The flavors of ginger, sesame oil and noodles with the broth, steak and shrimp are wonderful.

useful (2)