kateq's Profile

From: annapolis, md usa

Joined: February 14th, 2010

Latest review:

March 20th, 2019

Irish Soda Bread from Cold-Weather Cooking

A really delicious if not entirely authentic (what's authentic anyway?) version of soda bread. The proportion of raisins and bourbon is spot on. One doesn't taste bourbon but there's a smoky hint that's... read more >

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kateq's Reviews

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Website: Cookie + Kate


22nd January 2014

West African Peanut Soup

I make this with spinach and up the amount of tomato. I puree it with an immersion blender and serve it with sriracha and sometimes a bit of thick yogurt or sour cream or creme fraiche. It's also good made with chicken stock.

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