From: , MI USA
Joined: March 16th, 2010
Website:goodfoodhunting.net
Potato Tart with Manchego, Spinach, and Thyme from High Flavor, Low Labor: Reinventing Weeknight Cooking
Easy, relatively low labor and delicious. I did not peel the potatoes to save time and I don't think it mattered one bit. This was very good and looked gorgeous coming out of the oven. I really wish I... read more >
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