Aubergine with Buttermilk Sauce

Page 110

Cuisine: Mediterranean | Course Type: Sides

(2 reviews)

Tags: quick easy vegetarian pomegranate aubergine yoghurt visual buttermilk cover dish

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Really delicious and easy to make. I don't know if the Greek yogurt we get is just that much thinner than European Greek yogurt, but my sauce was much thinner than the picture on the cover. And do get the pomegranate seeds - the sweet contrast does make the dish better.

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