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Found 162 recipe(s) tagged vegetarian by 18 member(s).

Showing page 1 of 6 pages [>] [>>]

Tag: vegetarian [x]

Rating Title

(4 reviews)
2

Charred Corn Tacos with Zucchini-Radish Slaw from Smitten Kitchen


(4 reviews)
1

Spinach with Blue Cheese and Pasta from Real Fast Food


(4 reviews)
1

Cauliflower Cheese Pie from Moosewood Cookbook


(3 reviews)
1

Double Broccoli Quinoa from 101 Cookbooks


(3 reviews)
1

Cheater Baked Beans from Veganomicon: The Ultimate Vegan Cookbook


(3 reviews)
1

Cucumber and Poppy Seed Salad from Ottolenghi: The Cookbook


(3 reviews)
1

Cumin seed roasted cauliflower with yogurt from Smitten Kitchen


(3 reviews)
1

Multi-Vegetable Paella from Plenty: Vibrant Recipes from London's Ottolenghi


(3 reviews)
1

Chickpea Saute with Greek Yogurt from Plenty: Vibrant Recipes from London's Ottolenghi


(3 reviews)
1

Miso Sweet Potato and Broccoli Bowl from Smitten Kitchen


(2 reviews)
1

Roasted Cauliflower with Raisins and Vinaigrette from How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food


(2 reviews)
1

Sushi Bowl with Toasted Nori, Avocado and Brown Rice from Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking


(2 reviews)
1

Dairyless Chocolate Mousse from Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking


(2 reviews)
1

Butternut Squash and Parmesan Tart from Leite's Culinaria


(2 reviews)
1

Roasted Red and Golden Beetroot (Salad) from Ottolenghi: The Cookbook


(2 reviews)
1

Fennel, Cherry Tomato and Crumble Gratin from Ottolenghi: The Cookbook


(2 reviews)
1

Aubergine with Buttermilk Sauce from Plenty


(2 reviews)
1

Neela's Eggplant and Potato from Madhur Jaffrey's World-of-the-East Vegetarian Cooking


(2 reviews)
1

Celeriac and Lentils with Hazelnut and Mint from Plenty: Vibrant Recipes from London's Ottolenghi


(2 reviews)
1

Cauliflower-Potato Curry from Great Vegetarian Cooking Under Pressure


(2 reviews)
1

Green Pancakes with Lime Butter from Plenty: Vibrant Recipes from London's Ottolenghi


(2 reviews)
1

Very full tart from Plenty


(2 reviews)
1

Butternut Squash, Bean and Rosemary Stew (Butternut Squash & Rosemary) from The Flavour Thesaurus


(2 reviews)
1

Lemon-Zested Bulger Wheat from Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen


(2 reviews)
1

Roasted Eggplant Spaghetti with Miso Brown Butter Sauce from Cookie + Kate


(1 review)
1

Courgette and Goat's Cheese Tart from BBC Good Food


(1 review)
1

Chickpea, Goat's Cheese and Rocket Salad from Delicious


(1 review)
1

Escalivada from Spanish Food and Cooking (Food & Drink)


(1 review)
1

Aubergine, Mint and Couscous Salad from 100 15-Minute Fuss-Free Recipes: Time-Saving Techniques And Shortcuts To Superb Meals In Minutes, Including Breakfasts, Snacks, Main Course Meat, Fish ... Dishes, Plus Dazzlingly Simple Desserts


(1 review)
1

Roasted Squash and Goat’s Cheese Gnocchi from 101 Healthy Eats ("Good Food")

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