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Madhur Jaffrey's World-of-the-East Vegetarian Cooking

Recent Reviews

Very Spicy, Delicious Chickpeas reviewed by kaye16

14th October 2018

Easy and extra delicious. Pretty fast too. We'll get 4 servings out of this. (Advertised as 4-6 servings.) With 1/2 tsp cayenne (the max specified), tasty hot, but not challenging.
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Salabat (Ginger Tea) reviewed by kaye16

3rd November 2013

I used only 2 tsps of honey, rather than 3 tsps, and the tea was plenty sweet enough. The sweet nicely balances the sharp ginger taste. Altogether a successful and soothing afternoon drink.
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Pickled Green Chiles reviewed by kaye16

3rd November 2013

This was my first attempt at an Indian pickle, I must say it was a complete failure. I suspect the chilies I used weren't right ones, but there's no guidance for choosing. Boo.
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Paneer reviewed by kaye16

3rd November 2013

Yay, it's time-consuming, but not all that hard to make your own paneer! The recipe calls for 5 cups of whole milk; I used a liter and adjusted the lemon juice accordingly. (It was strange to me that there was almost exactly a liter of whey after the...
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